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Fireside Grill Menu
The current hours for the grill are Thursday, Friday, Saturday, Sunday, and Monday. The main menu is available from 4:00 pm to 9:30 pm. After that, a shorter bar menu is available.

Appetizers

  • Cheese Stix (8)
    Served with marinara
    $5.75
  • Nacho Bel Grande
    Nacho chips with taco meat, cheese, tomatoes, black olives, onions, and jalapeño peppers
    $7.95
  • Hot Wings (6)
    Served with celery, and Ranch or Blue cheese dressing
    $5.50
  • Pepper Poppers (6)
    Jalapeno peppers stuffed with cream cheese
    $4.95
  • Crab Bites
    Made with Jumbo Lump
    $7.95
  • Coconut Shrimp
    $6.95
  • Fireside Sampler
    4 wings, 4 onion rings, 4 cheese stix, 4 pepper poppers
    $7.95


The Lighter Side

  • Grilled Steak Salad
    An 8oz N.Y. Strip grilled to perfection served over fresh garden vegetables and cheese
    $8.95
  • Grilled Chicken Salad
    A 5oz chicken breast served over fresh garden vegetables and cheese
    $8.95
  • Garden Salad
    A medley of fresh garden vegetables and shredded cheese
    $5.50

Sandwiches

  • Timbers Burger
    8oz all beef burger served with cheese, tomato, onion and your choice of cheese
    $6.95
  • Crab Cake
    A Timberline favorite made with Jumbo shrimp
    $8.95
  • Grilled Chicken
    5oz Chicken breast served with lettuce, tomato and onion
    $6.95
  • Rese’s Rueben
    Corned beef, kraut, Swiss cheese, Thousand Island dressing served on grilled Rye bread
    $6.95
  • Grilled Cheese
    $2.95

Tex-Mex

  • Fajita
    Served up sizzlin’ hot and smokin’! Your choice of steak, chicken, or veggie
    $7.95
  • Mexican Pizza
    Taco meat, cheese, tomatoes, black olives, and onion in a flour tortilla baked to crisp perfection
    $5.95
  • Quesadilla
    Fresh Peppers, onions, and cheese, your choice of steak, chicken or veggie served with black beans or Spanish rice
    $6.95
  • Taco Platter
    Three stuffed tacos served with black beans or Spanish rice
    $4.50
  • Bean Burritos (2)
    Black beans, rice and cheese wrapped in a flour tortilla
    $5.95
  • Cheese Quesadilla
    Shredded cheddar and Monterey Jack served with black beans or Spanish rice
    $4.25

Fireside Wraps

  • Buffalo Chix Wrap
    Two chicken tenders tossed in hot sauce with lettuce and tomato wrapped in a flour tortilla, your choice of Ranch or Bleu cheese dressing
    $7.95
  • Philly Steak Wrap
    Grilled peppers, onions and shaved steak with provolone cheese, lettuce and tomato all wrapped in a flour tortilla
    $7.95
  • Grilled Veggie Wrap
    Fresh garden vegetables with your choice of cheese, wrapped in a flour tortilla
    $6.95

Combo Platters
Served with 77s

  • Shrimp Basket
    $5.95
  • Chicken Tender
    $5.95
  • Clam Strip Basket
    $5.95

Sides and Drinks

  • FF
    $3.00
  • Onion Rings
    $3.50
  • Soda
    $1.88
    Iced Tea, Hot Tea, Coffee, Hot Chocolate
    $1.75

Pasta
All pasta dishes served with side salad and garlic bread

  • Spaghetti w/Marinara or meat sauce
    Spaghetti and meatballs, a heapin’ plate of spaghetti our own homemade meatballs
    $10.95
  • Chicken Parmigina
    A 5oz chicken breast lightly breaded and pan fried, topped with marinara and provolone cheese served over spaghetti
    $13.95
  • Vegetarian Lasagna
    A blend of scrumptious vegetables, cheese and red sauce
    $12.95
  • Stuffed Shells
    Six jumbo shells stuffed with cheese
    $10.95

Entrees
All entrees served with potato or rice pilaf, chef’s choice vegetables, or side salad

  • Fireside T-Bone
    A 16oz T-Bone, juicy and grilled just the way you like it
    $21.95
  • Filet Mingon
    8oz filet thick and juicy grilled to perfection
    $19.95
  • New York Strip
    14oz strip
    $15.95
  • 8oz strip
    $8.95
  • Baby Back Ribs
    A full rack of ribs, char broiled and topped with our homemade BBQ Sauce
    $12.95
  • Grilled Chicken Breast
    A boneless skinless chicken breast, grilled to juicy perfection
    $10.95
  • Liver and Onions
    Two tender pieces of calf’s liver loaded with grilled onions
    $9.95

Seafood

  • Maryland Style Crab Cakes
    Made with jumbo lump crab meat and broiled to a golden brown
    $18.95
  • Sautéed Soft Shells
    Two soft shelled crabs lightly floured and pan fried, a real Chesapeake favorite
    $18.95
  • Land and Sea
    An 8oz N.Y. Strip and three crab stuffed shrimp
    $19.95
  • Grilled Fish Pocket
    A Haddock filet topped with Lemon Butter sauce and diced tomatos cooked in a fail pocket
    $14.95
  • Broiled Salmon
    A salmon filet broiled with a butter dill sauce
    $16.95

 


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